Winemakers from father to son, preserving an expertise with respect for tradition.
The quality, reflected by the Gruet House, illustrates the perfect balance between innovation and tradition.
In their ageing cellars, they raise precious nectar. During the winemaking process, time is their ally and patience their secret.
Artists of taste, Claude Gruet and his son Pierre-Charles articulate with strength and conviction the expression of a unique style.
Equipped with advanced technology and human resources, their house combines respect for tradition and the method champenoise.
In this spirit of quality and respect, the Gruet House is able to face the most demanding requests: short delivery time or special requests.virtual visite